A cross between a muffin and a biscuit, these savory muffins can be served in place of bread. They go great with soup or salads. The recipe yields up to one and a half dozen muffins that can be baked in two batches. Use two cross-stacked six-muffin tins or silicone...
Squeezing in a Side Dish
No meal is complete without at least one side dish. Luckily, even when you're using a large roasting pan, there's almost always enough room in the Sun Oven to squeeze in some veggies. These roasted carrots are the perfect accompaniment to the Chicken Masala recipe in...
Sun Oven Saffron Potato Bread
Adding potato to bread produces a moist, springy loaf. The saffron adds an aromatic flavor and rich hue to this bread. It goes well with cheese and roast vegetables. Ingredients 1 large potato, about 8 ounces, peeled 1 teaspoon saffron threads 1 egg 4 cups unbleached...
Sun Oven Phyllo Pie with Swiss Chard
This is my twist on Spanakopita (phyllo pie with spinach and feta) made with Swiss chard. If you can't find chard at your market go ahead and use spinach. Either way it's good served warm or at room temperature. Ingredients 2 pounds Swiss chard 1 tablespoon olive oil...
Chicken Masala Made Easy
This simple chicken dish has to marinate at least 2 hours. Unless you don't mind chopping garlic and cutting up chicken before breakfast it's probably best to marinate it overnight. Garam masala is an Indian spice mixture that can be found in many supermarkets and at...
Learning from Mistakes
While I'd hardly classify the day and a half we had without power as an extreme emergency situation, after all, only a few hundred homes in our neighborhood were affected and at nearby stores and restaurants it was business as usual, it was good practice and I did...
Blackout Solar Cookies
We were among the thousands of Los Angeles area residents without power after the massive windstorm Thursday night so I finally got to use my Sun Oven in an emergency situation. What did I make? Cookies, of course. I thought, based on the estimate given to us by the...
Solar Bread with Rice
Whenever I make plain rice it's always hard to figure out how much to make. Too little and we're still hungry, too much and it goes to waste. I hate it when I'm still hungry after dinner so I opt for too much, and make a loaf of rice bread if any is left over. Rice...
Solar Pasta Sauce
Pasta sauce is easy to make in the Sun Oven. The trick is to allow some of the moisture to escape from the pot without letting condensation build up in the cooking chamber. I've found that putting a tea towel over the pot and setting the lid slightly ajar does the...
Sunday Solar Soup
Butternut Squash Soup with Bacon Ingredients 2 slices bacon 1/2 cup onion, finely chopped 1 large leek, white and pale green parts only, washed well and finely chopped 1 large clove garlic, minced 1/2 bay leaf 3 cups butternut squash cut into 1-inch pieces 1 medium...